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The Ghan that runs through the center of
Australia holds a special place in
the hearts of train lovers. Named after the Afghan cameleers who helped
access the Australian outback, the Ghan evokes their ethos of tenacity and
ingenuity in the face of extremes of climate and geography.
In 1929 the Ghan first linked the genteel sandstone city of
Adelaide on
the south coast of Australia to
Alice Springs in the country's red center, a
distance of almost 1,600 kilometers, or 1,000 miles. After many false starts
over the next 75 years, the rail line was finally extended to Darwin in the
"top end," actually closer to Singapore than any other Australian
metropolis, at a cost of 1.3 billion Australian dollars, or $978 million.
The first train to undertake the 2,900-kilometer Ghan trip from Adelaide
to Darwin ran in February last year. This is the longest north-south train
journey on the last great transcontinental train track to be laid in the
world.
As an Australian who lives in a city on the coast, I wanted to see for
myself the expanse of the outback that figures so prominently in our
national image. And what better way to do it than via this "nation building"
feat of engineering that links the southern and northern coasts of
Australia.
And so one bright spring November day last year, I started my journey at
Adelaide's red brick Keswick Terminal. Holding my Gold Kangaroo ticket, I
asked one of the attendants waiting outside the carriage doors where my
cabin was located. (Gold Kangaroo carriages are essentially first-class and
Red Kangaroo ones second-class.) The train I was traveling on was more than
a kilometer long and able to carry up to 550 passengers and cruise an
average of 80 kilometers an hour.
Gold Kangaroo class has a hospitality attendant for each carriage of nine
cabins. My attendant, Kathy, gave a rundown of all the amenities of my
double cabin, which had a faintly retro feel, understandably since the fully
refurbished rolling stock is 35 years old. Three seats stretched across the
cabin to a small fold-down table in front of the expansive picture window,
and two narrow cupboards perched either side of a mirror. In the ingeniously
designed bathroom closet were a shower head and a fold-down sink and toilet.
As we left Adelaide, just about every person stopped to watch and wave.
As I made my way to the lounge car, I half expected to see Ingrid Bergman
or Cary Grant leaning nonchalantly in one of the corridors watching the sun
set fast over golden wheat fields. Instead, I was "assaulted by the
monstrously typical," as Paul Theroux observed in "The Great Railway
Bazaar." In this case, it was a gaggle of attentive, largely middle-aged
travelers enjoying a glass of pink champagne while the jovial train manager,
Sid Wesson, told stories of how camels carried supplies when the track was
built to Alice. Today, you may spot one of the 600,000 feral camels as the
train heads further into the desert spinifex.
Mealtimes are an occasion to meet fellow passengers and enjoy some
first-rate food. In Gold Kangaroo class, dining is a silver service car - it
is cafeteria-style in Red Kangaroo class - offering a three-course dinner
with some inspired Australian gourmet touches. I enjoyed butternut pumpkin
and bunya nut soup accompanied by a full-blooded Coonawarra cabernet with
Sue and John, from Sussex, England.
Somewhere between the entrée and dessert, the train jerked to a stop and
the fully laden waiter joked about almost delivering my meal directly to my
stomach - on the outside. Sid said that we had hit a bull, and it took 20
minutes for the staff to clear the body from the track.
Eventually I wended my way back to my relatively spacious abode. My bed
was now made with starched white sheets and a cozy quilt while outside my
window the landscape was bathed in starlight completely unencumbered by
"civilization." I fell asleep reading Bruce Chatwin's "Songlines" under the
patterns of the Southern Cross. Several times in the night I awoke to
various rattles and jolts. The train stopped near Cooper Pedy, where some
passengers disembarked to explore the world's greatest opal mines and stay,
like the locals, in underground caverns.
At dawn, Kathy delivered a cup of tea and I watched a couple of kangaroos
scratching for food. What I didn't see was the intricate dance between prey
and predators in this land where only the most adept survive. I listened to
stories on my cabin sound system about the nonindigenous pigs, cats, rabbits
and foxes wreaking havoc with endangered local fauna such as the bilby
(rabbit-eared bandicoot) and mala (rufous hare wallaby) marsupials.
As we neared Alice, made famous by the author Neville Shute, the rugged,
red, 320 million-year-old MacDonnell Ranges thrust through the desert
landscape. The Arrernte aborigines believe mythic caterpillars formed this
mountain range, which were once higher than the Rockies. We cross the oldest
and possibly driest river in the world, the Finke. In the shade of the river
red gums and coolibah trees, along the banks, are occasional oxbow
billabongs, sacred sites that are each a chapter in a particular aboriginal
dreamtime story, just as the ballad "Waltzing Matilda," or indeed the Ghan
itself, is a verse in the European settlement of Australia.
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